A brand-new study found that taking probiotic supplements can cause serious, cognitive side effects. But I’m not all that surprised. I’ve never recommended taking probiotic supplements, which [...]
A brand-new study found that taking probiotic supplements can cause serious, cognitive side effects. But I’m not all that surprised. I’ve never recommended taking probiotic supplements, which [...]
Type II diabetes is a massive problem in the U.S. And — as I’ve been saying for years — faulty diabetes dietary recommendations to eliminate whole grains, fruit, and even meat are only making [...]
I always advise you to cut out sugars and reduce carbs (such as refined, white flour) to help keep your blood sugar under control. But with the holidays coming up, it can be quite a challenge to [...]
If you have Type II diabetes, know that you don’t have to limit your fruit intake. As I regularly report, eating fruit actually helps people with Type II diabetes improve their blood sugar [...]
Rates of leukemia — the most common childhood cancer — are increasing by 1 percent each year in wealthy, industrialized countries. And its cause has long eluded researchers. But a brand-new study [...]
When insulin was discovered nearly a century ago it was a great advancement for Type I diabetes. People suffering from this type of the disease don’t have the ability to make insulin. Which, of [...]
Plus, the instant, effortless, and easy “trick” to feeling better TODAY We keep hearing more and more about how microbiomes are critical to virtually every aspect of human health. This is [...]
A recent study found that blueberries significantly improve gut health, reduce systemic inflammation, and improve insulin response. They even decrease cellular factors linked to cancer. This [...]
Bioavailability is a big buzz word in natural medicine these days. Basically, it describes how well your body absorbs an ingredient — whether a supplement or drug — from your GI tract into your [...]
More and more foods with beneficial health effects are being found to work through probiotic or prebiotic activities in the GI tract (cranberries and walnuts, for instance). And this mechanism [...]