Back in 2011, Congress passed the Food Safety Modernization Act (FSMA) into law. Congress claimed the new law would overhaul the country’s food safety system. And, subsequently, prevent outbreaks [...]
Back in 2011, Congress passed the Food Safety Modernization Act (FSMA) into law. Congress claimed the new law would overhaul the country’s food safety system. And, subsequently, prevent outbreaks [...]
Although it should be a settled issue by now, the great “war” against salt continues to rage in 2014. (Probably because the war helps keep a lot of political scientists and science bureaucrats [...]
By now you know processed “white foods” are unhealthy. For example, white sugar, white flour, and white rice are all “empty calories.” You certainly don’t find them in nature. And you certainly [...]
A lot of people nowadays swear by their “gluten-free” diets. They say it helped them lose weight and lower their blood pressure. And those results are great. But they probably didn’t get those [...]
At this time of year, a lot people try to lighten up and eat right. Fast food restaurants know it. And they try to entice you with their so-called “healthy” options. But don’t be fooled. Here are [...]
I’ve told you why I often opt to pay a little more at the register for organic produce. Simply put, it’s more nutritious. But many people “go organic” for an entirely different reason. They [...]
This Easter Monday, let’s give some credit to the egg. Whether you observed Easter, Passover, Nowruz, or Eid, the egg is a symbol of new life. We associate it with spring and all the traditional [...]
In my preparation for 4/14 Daily Dispatch about the organic food industry, I came across an article entitled, “Is Organic Agriculture ‘Affluent Narcissism’?” Of course, the article [...]
I was flipping through the March issue of my American Legion magazine the other day when I came across a story that stopped me in my tracks. As I’ve always said, Tylenol is a deadly drug. And you [...]
In February, scientists who work for a leading vitamin supplier published an article calling for the U.S. to double its Recommended Daily Allowance (RDA) for vitamin E to 30 mg (20.1 IU) per day. [...]